Bread baked at the Maximum Corrections Centre in Naboro.


Production capacity for the bakery at the Naboro Maximum Corrections Centre continues to be shared between Food Security (60 %) and Commercialisation (40 %).

There are three full-time bakers and five on attachment who were recruited as labour and delivery boys for the commercial bake.

Inmates of the Maximum CC continue to be the source of labour for the Food Security bake which takes 8 hours per day ie. 0430 - 1200 hours.

Production increases during events like the Hibiscus Festival, organized Markets Days and YRP special events when commercial demand increases.

Current production per day stands at 1026.

Commercial bread supply is mainly to the RFMF and Fiji Navy.

For 2013, the focus is to expand the sale of bread to all Government institutions, civil servants and the public.

Meanwhile, the supply of inmate rations to institution continues.

A new oven and other upgrades in transportation, handling and storage are on the cards this year.

www.corrections.org.fj